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What’s Cooking? Brunch Edition

Who doesn’t love a good brunch in the springtime? We’ve listed some fresh and healthy dishes this spring that are sure to wow your friends at your next get together.


Orange Buttermilk Pancakes

Looking for fluffy, light, and easy pancakes? These orange pancakes are infused with the citrus flavor from orange juice.






Blueberry-Lemon Ricotta Pound Cake

Easy to make and healthy! Serve this scrumptious pound cake at your next spring brunch alongside a cup of coffee.





Spring Green Frittata

Ready in 25 minutes! This Frittata is stuffed with spring vegetables, tomatoes, and parmesan. Eggs-ellent!





Breakfast Blueberry-Oatmeal Cakes

Low calorie, gluten-free, and low sodium! Don’t miss out on this heart healthy grab and go oatmeal cake.





Blueberry and Peach Granola Parfait

Running short on time? This is a great addition to any brunch and quick to make!





Enjoy!


Have Any Questions for Us?

Contact the Tria Health Help Desk at 1.888.799.8742


Sources:

1. https://www.thespruceeats.com/recipes-for-spring-brunch-4129107

2. https://www.eatingwell.com/recipes/19798/seasonal/spring/brunch/